Atosa MGF8450GR Atosa Chef Base, one-section
Atosa MGF8450GR Atosa Chef Base, one-section
Maximize kitchen efficiency and cold storage convenience with the Atosa MGF8450GR One-Section Chef Base Refrigerator. Designed specifically for commercial kitchens, food trucks, and high-volume cooking operations, this versatile unit combines a durable refrigerated base with a sturdy equipment stand, allowing chefs to keep essential ingredients within reach while supporting countertop cooking equipment.
The chef base’s spacious single-section drawer provides 5.75 cu. ft. of refrigerated storage, ideal for holding meats, seafood, dairy, sauces, and other prep ingredients at food-safe temperatures. Its heavy-duty stainless steel construction inside and out ensures long-lasting performance in demanding environments, while also making the unit easy to clean and sanitize.
Built to support up to 788 lbs. of equipment weight, the reinforced top surface includes a marine edge to prevent spills and messes from reaching the floor. This makes the Atosa MGF8450GR perfect for mounting countertop griddles, charbroilers, fryers, or induction cookers saving valuable space in tight kitchens.
Equipped with a rear-mounted Embraco compressor and eco-friendly R290 refrigerant, this chef base offers high-performance cooling while maintaining energy efficiency. The digital temperature control system allows you to monitor and adjust internal temperatures with precision, keeping contents consistently between 33°F and 40°F.
The single, wide self-closing drawer is fitted with a smooth gliding mechanism and recessed handles for ease of use. It accommodates full-size food pans (pans not included), allowing for customizable storage based on your kitchen’s needs.
Pre-installed casters with front brakes allow you to move and lock the unit in place with ease, whether for cleaning or repositioning. The ENERGY STAR® certification ensures lower utility costs without compromising performance, making it an ideal investment for busy kitchens that value both form and function.
Key Features:
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5.75 cu. ft. refrigerated chef base
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One-section, wide self-closing drawer
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Heavy-duty stainless steel construction
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Holds up to 788 lbs. of countertop equipment
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Digital temperature control (33°F–40°F)
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Eco-friendly R290 refrigerant
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ENERGY STAR® certified
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Rear-mounted Embraco compressor
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Recessed drawer handles
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Pre-installed casters with brakes
Perfect For: Commercial kitchens, food trucks, delis, and cafes needing a compact refrigerated base that doubles as a cooking station.
- Stainless steel exterior and interior
- Drawers hold and include 6″ deep stainless steel pans
- Stainless steel pans included
- Electronic temperature controller
- Maintains temperatures between 35°F – 38°F
- Heavy duty compressor with environmentally friendly R290 refrigerant
- Heavy duty stainless steel drawer slides and rollers
- Magnetic drawer gaskets
- Recessed door handles
- Pre-installed casters
- One-piece heavy duty reinforced stainless steel top to support counter top equipment
- Corner Guards included
- Pull out handles included
