Atosa MGF8453GR Equipment Stand, Refrigerated Base
Atosa MGF8453GR Equipment Stand, Refrigerated Base
Boost kitchen efficiency and streamline cold storage with the Atosa MGF8453GR Refrigerated Chef Base Equipment Stand a powerful two-drawer unit that combines refrigeration and workspace in one compact, rugged footprint. Ideal for commercial kitchens, food trucks, and catering operations, this refrigerated base is engineered to support countertop cooking equipment while keeping ingredients chilled and close at hand.
With a generous 11.6 cu. ft. capacity, the MGF8453GR provides dependable refrigeration for meats, dairy, sauces, or prepped ingredients all stored safely in full-size food pans (pans not included) inside its two wide, self-closing drawers. Built from heavy-duty stainless steel inside and out, this chef base resists corrosion, handles high-volume use, and maintains a professional look.
Designed for durability and performance, the equipment stand supports up to 1,134 lbs. of countertop equipment such as griddles, charbroilers, fryers, or hotplates. The marine edge on the reinforced top helps contain spills, protecting your kitchen floor and making cleanup a breeze.
Powered by a reliable rear-mounted Embraco compressor, this unit delivers consistent cooling using eco-friendly R290 hydrocarbon refrigerant, while maintaining precise temperatures between 33°F and 40°F with a user-friendly digital temperature control system. Whether you’re working in a high-heat environment or need fast, accurate cooling, the MGF8453GR delivers unmatched reliability.
The self-closing drawers feature recessed handles and smooth-glide tracks for effortless access during busy service. Mounted on pre-installed heavy-duty casters with front brakes, this refrigerated equipment stand can be easily relocated for cleaning or repositioned for optimal workflow.
Backed by ENERGY STAR® certification, the Atosa MGF8453GR helps you save on utility costs without sacrificing performance. Whether you're operating a fast-paced commercial kitchen or a mobile culinary setup, this refrigerated base keeps your cold ingredients right where you need them beneath your cooking surface.
Key Features:
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11.6 cu. ft. refrigerated capacity
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Two wide, self-closing drawers
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Stainless steel construction inside and out
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Holds up to 1,134 lbs. of countertop equipment
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Marine edge top to contain spills
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Digital temperature control (33°F–40°F)
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Eco-friendly R290 refrigerant
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Rear-mounted Embraco compressor
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ENERGY STAR® certified
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Pre-installed locking casters
Ideal For: Restaurants, cafés, food trucks, and commercial kitchens needing a space-saving refrigerated solution with heavy-duty prep support.
- Stainless steel exterior and interior
- Drawers hold and include 6″ deep stainless steel pans
- Stainless steel pans included
- Electronic temperature controller
- Maintains temperatures between 35°F – 38°F
- Heavy duty compressor with environmentally friendly R290 refrigerant
- Heavy duty stainless steel drawer slides and rollers
- Magnetic drawer gaskets
- Recessed door handles
- Pre-installed casters
- One-piece heavy duty reinforced stainless steel top to support counter top equipment
- Corner Guards included
- Pull out handles included
